Any other moms love to scorch?
I love baking. I always make something that is, very well, not so healthy. My daughter always ends up eating anything I make. Since I bake a lot she is intake lots of unhealthy sweets. As I am sitting here there are chocolate chip cookies baking in the oven. ha
Have you found any vigorous, infant/toddler friendly recipes?
Yes thankfully my son is 8 months so he can indulge lol. You can make most reciepes form I heard you can use applesauce instead of some bad ingredents, I would google healthy cookie recieps, or form cake recieps and such and read a few different ones and then make some things from points you get from nearby. I love doing that
For example I googled how to make stuffed peppers I combined a few different reciepes and it came out GREAT!!
You can do like recipes (and I promise they taste just as good) lacking using artificial sweeteners, lots of sugar, and oil.
Go to www.hungrygirl.com and look at the desserts.
I substitute oil and sugar for canned pumpkin and applesauce surrounded by almost everything. I made brownies with pumpkin and 1/2 the oil and they were the best brownies I ever made. My husband ate almost the unharmed pan!
It's never too soon to teach your daughter to be HEALTHY, not restrict her, just school her a lifestyle.
Good luck!
Yes I do.
I like to product cake and cookies.
I want to make brownies, right now.
I LOVE baking! I don't know if anything you can bake is good, lol -- unless it's low fat or something like muffins or coffee cake or something with carrot or pumpkin perhaps. fruity things are much healthier than caramel or chocolate things, but not as good :P I made bacon and cheese tart the other day...sooo good.
recipe: http://allrecipes.com/Recipe/Bacon-Quich…
omit the bacon, that'd form it healthier.
I love to bake and cook. I cook dinner ever hours of darkness. And in my spare time, I am always making cookies or brownies. The little one's love it and so do I!
I hold a no-bake cookie recipe that my MIL gave me..it is always a hit around the holidays
1/2 cup water
1/4 cup dry milk
1/3 cup shortening
1/4 cup cocoa
2 cup sugar
1/2 tsp vanilla
1/2 cup peanut butter
3 cup rolled oats
Mix first 5 ingredients surrounded by saucepan. Heat until boiling; then remove from heat; add remaining ingredients. Mix capably. Drop on wax paper by teaspoon. Let cool!
I do have this awesome double decker brownie recipe that I want to try..someone made it and it looked pretty darn tastey..I might have to underground cave and go buy the stuff to make it..hmmm
ya know i devise people over think things
is she happy and loved
tolerate her have a cookie lol
i want one but it is hot as heck here
look at some diabetic recipes
y did i get thumbs down relax population
try baking with fruits instead of chocolate and only let her hold one a day. maybe cut it in partly and give it to her through out the day. try making yogurt parfaits and adding something baked to it.
oh no homegirl, i don bake. i just toss my baybayz a pack of lil debbies. i aint into wastin my free time on demz
Mmm I love baking. And cooking.
Try allrecipes.com it's my favorite site. They should have some toddler friendly recipes. :)
Pina Colada Yogurt Parfait:
NUTRITION PROFILE:
Low Calorie | Low Sodium | Low Cholesterol | High Calcium | Healthy Weight
VIEW COMPLETE NUTRITION GUIDELINES >>
Take a trip to the tropics with our pina colada inspired parfait. It even makes a great breakfast when you need a sunny start to your daytime.
Makes 1 serving
ACTIVE TIME: 10 minutes
TOTAL TIME: 10 minutes
EASE OF PREPARATION: Easy
1/3 cup reduced-fat vanilla yogurt
1/2 cup crushed canned pineapple or canned mandarin oranges
1 tablespoon toasted coconut (see Tip)
Top yogurt with pineapple (or can mandarin oranges) and coconut.
NUTRITION INFORMATION: Per serving (with pineapple): 155 calories; 3 g fat (3 g sat, 0 g mono); 4 mg cholesterol; 28 g carbohydrate; 5 g protein; 2 g fiber; 57 mg sodium; 325 mg potassium.
2 Carbohydrate Servings
Exchanges: 1/2 low-fat milk, 1 fruit
Per serving (with oranges): 133 calories; 3 g fat (3 g sit, 0 g mono); 4 mg cholesterol; 22 g carbohydrate; 5 g protein; 1 g fiber; 60 mg sodium; 333 mg potassium.
1 1/2 Carbohydrate Servings
Exchanges: 1/2 low-fat milk, 1 fruit
TIP: Tip: To toast coconut: Place coconut in a small dry skillet and cook, stirring often, until golden, about 5 minutes or spread within a shallow baking dish and bake at 350°F until light golden and fragrant, 5 to 10 minutes. Source(s): Alcohol free! heh
http://www.eatingwell.com/recipes/pina_c…
Baking, yes. Cooking, no. lol
I love baking..
I found a recipe for banana cookies but haven't tried them yet.
Here's that recipe:
http://allrecipes.com/Recipe/Healthy-Ban…
I believe I'm going to omit the dates (gross) and use applesauce instead of oil. Some individuals on there said they were too oily. I'm gonna affix some cinnamon too. :)
Also, I made my son some cinnamon bran muffins a couple weeks ago and he loved them. So did Mommy.
Just don't give her the harmful stuff. It's OK to say no to your child.
Answers: I love to bake. An awesome way to build your favorite sweets a bit better for you is to substitute the fats and sugars in the recipe. Applesauce and banana are a good substitute for both, yogurt, zucchini, and pumpkin can substitute for grease.
The cookies, cake, pie...whatever taste just as devout, you'd never know there's less fat and sugar in them.
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Have you found any vigorous, infant/toddler friendly recipes?
Yes thankfully my son is 8 months so he can indulge lol. You can make most reciepes form I heard you can use applesauce instead of some bad ingredents, I would google healthy cookie recieps, or form cake recieps and such and read a few different ones and then make some things from points you get from nearby. I love doing that
For example I googled how to make stuffed peppers I combined a few different reciepes and it came out GREAT!!
You can do like recipes (and I promise they taste just as good) lacking using artificial sweeteners, lots of sugar, and oil.
Go to www.hungrygirl.com and look at the desserts.
I substitute oil and sugar for canned pumpkin and applesauce surrounded by almost everything. I made brownies with pumpkin and 1/2 the oil and they were the best brownies I ever made. My husband ate almost the unharmed pan!
It's never too soon to teach your daughter to be HEALTHY, not restrict her, just school her a lifestyle.
Good luck!
Yes I do.
I like to product cake and cookies.
I want to make brownies, right now.
I LOVE baking! I don't know if anything you can bake is good, lol -- unless it's low fat or something like muffins or coffee cake or something with carrot or pumpkin perhaps. fruity things are much healthier than caramel or chocolate things, but not as good :P I made bacon and cheese tart the other day...sooo good.
recipe: http://allrecipes.com/Recipe/Bacon-Quich…
omit the bacon, that'd form it healthier.
I love to bake and cook. I cook dinner ever hours of darkness. And in my spare time, I am always making cookies or brownies. The little one's love it and so do I!
I hold a no-bake cookie recipe that my MIL gave me..it is always a hit around the holidays
1/2 cup water
1/4 cup dry milk
1/3 cup shortening
1/4 cup cocoa
2 cup sugar
1/2 tsp vanilla
1/2 cup peanut butter
3 cup rolled oats
Mix first 5 ingredients surrounded by saucepan. Heat until boiling; then remove from heat; add remaining ingredients. Mix capably. Drop on wax paper by teaspoon. Let cool!
I do have this awesome double decker brownie recipe that I want to try..someone made it and it looked pretty darn tastey..I might have to underground cave and go buy the stuff to make it..hmmm
ya know i devise people over think things
is she happy and loved
tolerate her have a cookie lol
i want one but it is hot as heck here
look at some diabetic recipes
y did i get thumbs down relax population
try baking with fruits instead of chocolate and only let her hold one a day. maybe cut it in partly and give it to her through out the day. try making yogurt parfaits and adding something baked to it.
oh no homegirl, i don bake. i just toss my baybayz a pack of lil debbies. i aint into wastin my free time on demz
Mmm I love baking. And cooking.
Try allrecipes.com it's my favorite site. They should have some toddler friendly recipes. :)
Pina Colada Yogurt Parfait:
NUTRITION PROFILE:
Low Calorie | Low Sodium | Low Cholesterol | High Calcium | Healthy Weight
VIEW COMPLETE NUTRITION GUIDELINES >>
Take a trip to the tropics with our pina colada inspired parfait. It even makes a great breakfast when you need a sunny start to your daytime.
Makes 1 serving
ACTIVE TIME: 10 minutes
TOTAL TIME: 10 minutes
EASE OF PREPARATION: Easy
1/3 cup reduced-fat vanilla yogurt
1/2 cup crushed canned pineapple or canned mandarin oranges
1 tablespoon toasted coconut (see Tip)
Top yogurt with pineapple (or can mandarin oranges) and coconut.
NUTRITION INFORMATION: Per serving (with pineapple): 155 calories; 3 g fat (3 g sat, 0 g mono); 4 mg cholesterol; 28 g carbohydrate; 5 g protein; 2 g fiber; 57 mg sodium; 325 mg potassium.
2 Carbohydrate Servings
Exchanges: 1/2 low-fat milk, 1 fruit
Per serving (with oranges): 133 calories; 3 g fat (3 g sit, 0 g mono); 4 mg cholesterol; 22 g carbohydrate; 5 g protein; 1 g fiber; 60 mg sodium; 333 mg potassium.
1 1/2 Carbohydrate Servings
Exchanges: 1/2 low-fat milk, 1 fruit
TIP: Tip: To toast coconut: Place coconut in a small dry skillet and cook, stirring often, until golden, about 5 minutes or spread within a shallow baking dish and bake at 350°F until light golden and fragrant, 5 to 10 minutes. Source(s): Alcohol free! heh
http://www.eatingwell.com/recipes/pina_c…
Baking, yes. Cooking, no. lol
I love baking..
I found a recipe for banana cookies but haven't tried them yet.
Here's that recipe:
http://allrecipes.com/Recipe/Healthy-Ban…
I believe I'm going to omit the dates (gross) and use applesauce instead of oil. Some individuals on there said they were too oily. I'm gonna affix some cinnamon too. :)
Also, I made my son some cinnamon bran muffins a couple weeks ago and he loved them. So did Mommy.
Just don't give her the harmful stuff. It's OK to say no to your child.
Answers: I love to bake. An awesome way to build your favorite sweets a bit better for you is to substitute the fats and sugars in the recipe. Applesauce and banana are a good substitute for both, yogurt, zucchini, and pumpkin can substitute for grease.
The cookies, cake, pie...whatever taste just as devout, you'd never know there's less fat and sugar in them.
Related Questions: